Open Fire Heating Jacketed Kettle

Open fire heating jacketed kettle also called gas jacketed kettle, general equipped with kitchen burning gas. Equipment is beautiful, easy installation, convenient operation, safe and reliable. The jacketed kettle is widely applied in food processing such as candy, medicine, dairy, alcohol, cake, sweetmeat, beverage, can, also can be boil soup, cook, stew and porridge in some large restaurants and canteens.

Live Demonstration of Jacketed Kettle

Structure of Open Fire Heating Jacketed Kettle

Characteristics of Open Fire Heating Jacketed Kettle

1, Full burning, smokeless、dust-free, little carbon, and no environmental pollution.
2, Flame temperature can be regulated optionally, highest temperature 300 ℃ or so.
3, Reasonable structure and convenient operation.
4, Energy saving, fierce fire, thermal efficiency is increased by 25% or so compared with similar products.
5, Fuel: liquefied petroleum gas (LPG), pipe coal gas, natural gas, and oil is strictly prohibited.
6, Gas consumption: about 20% lower than the similar products.

Technical Parameters of Open Fire Heating Jacketed Kettle

Model	50	100	200	300	400	500	600	800	1000
Caliber（mm）	Φ600	Φ700	Φ800	Φ900	Φ1000	Φ1100	Φ1200	Φ1400	Φ1500
Depth of Pot (mm）	400	450	530	630	680	730	780	830	900
Heating area（m2）	0.45	0.58	1.12	1.42	1.75	2	2.3	3.2	3.9
Amount of heat-conducting oil（L）	30	36	45	60	70	80	100	200	250
Working pressure	≤0.09Mpa（can be adapted according to customers’ requirement）
Stirring speed	36 r/min（can be adapted according to customers’ requirement）
Stirring power（kw）	0.55	0.55	0.75	1.1	1.1	1.5	1.5	2.2	2.2